Cassie’s Comforting Chicken & Noodles
Ingredients 124 ounce package – frozen egg noodles 2 – 14.7 ozcans – cream of chicken soup – sometimes i use 1 can chicken and […]
Peanut Butter Fudge Cake
What You’ll Need * For the cake: * 2 cups all-purpose flour * 2 cups granulated sugar * 1 teaspoon baking soda * 1 cup […]
SOUTHERN PECAN PRALINE SHEET CAKE
Ingredients: Cake 1 box Betty Crocker butter pecan cake mix 16 oz. can Betty Crocker Coconut Pecan Frosting 4 large eggs 3/4 Cup canola or […]
Easy Pot Roast Crock Pot Recipe
Ingredients 3 lbs Chuck Roast 5 Potatoes cut into chunks (parsnips for Paleo) 1 Onion cut into chunks 4 Carrots cut into chunks 2 cups Beef Stock or broth 2 cups Water 1/2 tsp Garlic Powder 1/2 tsp Onion Powder 1/2 tsp Italian […]
Slow Cooker Stuffed Pepper Soup
Ingredients 1 pound extra lean ground beef, browned and drained 2 cans (10-3/4 ounces) tomato soup 1 can (14 to 15 ounces) diced tomatoes, undrained […]
Fat Burning Veggie Soup
Ingredients: 1 head cabbage, chopped 4 ribs celery, chopped 5 large onions, chopped 1 large green bell pepper, chopped 1 clove garlic, chopped 1 (14.5 […]
Mound’s Cake
Ingredients * 1 box Devil’s Food Cake Mix * 2 cups sugar divided * 24 large Marshmallows * 1 1/2 cups milk divided * […]
CHOCOLATE ICEBOX PIE
Ingredients * 2/3 cup sugar * dash salt * 5 tbs flour * 1 3/4 squares unsweetened chocolate melted * 1 can evaporated milk or […]
BEST STEAK BITES RECIPE
Ingredients: 1/2 cup soy sauce 1/3 cup olive oil 1/4 cup Worcestershire sauce 1 teaspoon minced garlic 2 Tablespoons dried basil 1 Tablespoon dried parsley […]
JOHN WAYNE CASSEROLE
Ingredients: 2 pounds ground beef, cooked and drained 1 (1.25-ounce) packet taco seasoning 4 ounces sour cream 4 ounces mayonnaise 8 ounces Cheddar cheese, shredded […]