Articles by admin

Ingredients: 1-8 oz. tube crescent roll dough 3 oz. cream cheese, softened 1/4 cup mayonnaise 3/4 cup cooked crabmeat, chopped 2 green onions, chopped 1/8- […]

Ingredients: 1 cup flour 2 Tbsp onion powder 2 Tbsp garlic powder 1 tsp red pepper 1 tsp salt 1/2 tsp black pepper 4 thin […]

Ingredients 3 lb chuck roast, shoulder cut table salt and black pepper, to taste 2 tbsp olive oil 1 onion, chopped 3 cloves garlic, minced […]

Ingredients 2 pounds sirloin steak or boneless beef chuck roast sliced thin 1 cup beef broth 1/2 cup low sodium soy sauce 1/4 cup brown sugar 1 Tablespoon sesame oil 3 garlic cloves minced 4 Tablespoons cornstarch 4 Tablespoons water 1 bag (12 […]

INGREDIENTS ¼ cup all-purpose flour, divided ⅓ cup vegetable oil 4 egg whites [or 2 whole eggs] 2 can (15oz. each) Del Monte Lite Sliced […]

Ingredients For the Crust: 36 Golden Oreo cookies ( whole cookies with filling ) 6 tablespoon unsalted butter-melted Cream Cheese Layer: 1/2 cup unsalted butter-softened 1 cup powdered sugar […]

A great classic of French pastry that we never tire of. A dessert which is composed of a choux pastry, chocolate pastry cream, and a […]

Easy, peasy and sweet! There’s no better dessert than a nice peach cobbler with some vanilla ice cream on top. Give it a try, I’m […]

INGREDIENTS 1/4 cups low-sodium soy sauce 2 tablespoons of rice wine vinegar 4 teaspoons packed brown sugar 1 tablespoon cornstarch 2 tablespoons vegetable oil, divided […]

Ingredients 5 lbs Russet potatoes sliced 1/8″ thick 2 cups onions chopped small 6 cloves garlic minced ¼ cup butter (½ stick) ¼ cup flour […]