Whenever I make this for a party it is always the first thing to be eaten! Everyone loves it and asks me for the recipe!
Only 2 ingredients, thats all you’ll need! This is such a simple recipe to make yet so delicious! It’s always a hit when I make it and goes super fast! I always have guests ask me for the recipe afterwards. You can either spread it on crackers or veggies or put it in a bowl and use it as a dip. It is a real treat!
“Would recommend that you “completely” drain your pineapple and then add the juice as needed. I ended up with a spread that had too much juice and then had to drain it. Nothing fancy here, just a nice, simple cheese spread that you can put together in minutes. You get a good balance of sweetness from the pineapple and savory from the chopped onion.”
“I made this for a potluck at work and before I had a chance to go get some it was gone. People loved it and kept asking how I made it. I am making it again for our next potluck but will double it. The only thing I did differently was I didn’t add the onion in it.”
Pineapple Cheese Spread
Servings 10 people
Ingredients
8 oz cream cheese softened
8 oz can pineapple crushed
Instructions
1. Combine an 8 oz. pkg. softened cream cheese with an 8 oz. can of well-drained can of crushed pineapple. Mix well.
2. Spread pineapple mixture on crackers or celery sticks or use as a dip.