Ingredients 30 NILLA Wafers, finely crushed (about 1 cup) 3 Tbsp. butter or margarine, melted 1/2 tsp. ground cinnamon 1 env. unflavored gelatin 1 can (8 oz.) crushed pineapple, drained, liquid reserved and divided 3 pkg. (8 […]
INGREDIENTS 8 ounces Ribeye Steak thinly sliced salt and pepper to taste 1 tablespoon canola oil 1 tablespoon Worcestershire sauce 2 tablespoons butter 1 green […]
Ingredients: 2, 8 oz. rolls crescent dough sheets (I only had one dough sheet and one regular crescent rolls so I just made it work) […]
Serves: 4 servings Ingredients 1 lbs. boneless chicken breast black pepper ¼ cup mozzarella cheese, shredded,divided 1 tsp. butter (I used Brummel & Brown) ¼ […]
This recipe was born out of leftovers I had from making my Chocolate Cherry Cream Cheese Cake. I still had some of the cream cheese […]
Ingredients 1/2 cup unsalted butter softened 1/2 cup vegetable shortening 2 cups granulated sugar 6 egg yolks 2 cups self-rising flour 1 cup chopped pecans 1 cup milk 1 teaspoon vanilla 2 cups sweetened shredded coconut, divided 6 egg whites beaten to stiff peaks For […]
Hey everybody… I hope your day is going well! ? Today, I’m going to share with you a scalloped potato recipe that will knock your […]
INGREDIENTS 2 tablespoons olive oil, divided 1 onion, diced 1 pound ground beef 1 pound ground pork 1/2 cup Panko* 2 large egg yolks 1/4 […]
HOW TO MAKE BUCKEYES? For this simple Buckeye recipe, only a few ingredients are needed. In a couple of minutes, these classic peanut butter candies […]
INGREDIENTS 2 salmon fillets 2 tablespoons vegetable broth or chicken broth 1 1/2 tablespoon fresh lemon juice, or to taste 1 tablespoon of your favorite […]
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