SALT AND VINEGAR ZUCCHINI CHIPS
Ingredients 4 cups thinly sliced zucchini (about 2-3 medium) 2 tablespoons extra virgin olive oil 2 tablespoons white balsamic vinegar 2 teaspoons coarse sea salt […]
Ingredients 4 cups thinly sliced zucchini (about 2-3 medium) 2 tablespoons extra virgin olive oil 2 tablespoons white balsamic vinegar 2 teaspoons coarse sea salt […]
INGREDIENTS : 1 cup sifted powdered sugar 1⁄2 cup creamy peanut butter 3 tablespoons butter or 3 tablespoons margarine, softened 1 lb dipping chocolate or […]
Prep Time 5 minutes Cook Time 240 minutes Servings 6 INGREDIENTS 2 pounds chicken breasts 1 tablespoon olive oil 1/2 cup mild salsa (medium if […]
PREP TIME 10 mins COOK TIME 8 hours TOTAL TIME 8 hours 10 mins A sweet and savory pulled beef recipe that takes only 10 […]
Prep time 15 mins Cook time 7 hours Total time 7 hours 15 mins This slow cooker spare rib recipe is pure perfection. It’s easy […]
1 lb. raw shrimp, cleaned, peeled and deveined 8 Tbs. butter (1 stick), melted 3 cloves garlic, minced (my addition) 1 packet of […]
INGREDIENTS: 1 qt Fresh or frozen (loose-pack) blackberries 1 c Plus 1 tablespoon sugar, divided 3/4 teaspoon salt, divided 1/2 ts Lemon extract 1 1/2 […]
SLOW COOKER SAUSAGE RISOTTO servings 6 20 MINUTES 2 HOURS 30 MINUTES 2 HOURS, 50 MINUTES Ingredients 1 tablespoon butter 5 cloves garlic, minced 1 […]
How to make Honey-Sriracha Glazed Brussels Sprouts with Bacon: Ingredients: 2 strips apple smoked bacon 2 tablespoons honey 1 tablespoon Sriracha sauce 8 ounces […]
Ingredients: 1/2 cup all-purpose flour 1 pound andouille sausage, cut on the bias into 1/2-inch slices 1 (15-ounce) can diced tomatoes, preferably San Marzanos 1 […]
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