Feta, Basil, and Quinoa Stuffed Chicken Breasts
Serves 4 (serving size: 1 stuffed chicken breast half) Ingredients 6 tablespoons water 2 tablespoons uncooked quinoa, rinsed and drained 1/4 cup thinly sliced fresh […]
BUTTER PECAN COOKIES
INGREDIENTS 1¾ cups chopped pecans 1 tbsp plus 1 cup butter, softened 1 cup packed brown sugar 1 egg, separated 1 tsp vanilla extract […]
LADY BIRD JOHNSON’S LEMON CAKE
Ingredients : 3/4 Cup Softened Butter 1 1/4 Cups Sugar 8 Egg Yolks 2 1/2 Cups Flour 3 Teaspoons Baking Powder 1/4 Teaspoon Salt 3/4 […]
Hamburger Casserole
It’s common knowledge that hamburger goes perfectly with cheese and noodles. If properly prepared, it will make your day! Check out my amazing hamburger casserole. […]
Excellent Sweet Coleslaw
I love cold salads, it’s my husband’s favorites too! Yesterday, I made this cabbage salad, it was so refreshing! Check it out. You’ll need: 1 […]
The Best Macaroni Salad
I love cheese, so I use in almost everything, even salads! This macaroni salad is super easy and refreshing. Check out how it’s made. You’ll […]
Four Cheese Chicken Pasta Bake
Ingredients 1lb of Fusilli Bucati Corti pasta or any noodle would really work, even fettuccine, boiled to al dente and drained 9 tablespoons butter […]
How To Make Fresh Tomato Sauce (Italian Secret Recipe!)
Homemade tomato sauce is always a better alternative than the canned one which you bought in the stores. It is much cheaper and certainly […]
Crock Pot Cranberry Pork Loin
Preparation 15 minutes Cook Time 8 hours Serves 8 Servings Ingredients 3 lb pork loin 1 (14 oz) can jelled cranberry sauce 1/2 c. cranberry juice 1/2 c. sugar 1 tsp mustard […]