Fireman’s Overnight Breakfast Casserole with Country Gravy
Ingredients For the casserole: 1 pound ground breakfast sausage 4 cups sharp cheddar cheese, grated 12 eggs 1 large onion, chopped 1 red bell pepper, […]
Creamy Ritz Chicken Casserole
INGREDIENTS 3 cups cooked chicken breast, shredded 1 (10.75 oz.) can cream of chicken soup 1 cup sour cream 1/2 cup (1 stick) unsalted butter, […]
Classic Sugar Cream Pie
INGREDIENTS 1 pie shell, store-bought or homemade 2 cups heavy cream 1 cup sugar 1 cup half-and-half 2 egg yolks 1/3 cup all-purpose flour 2 […]
Jewish Apple Cake
INGREDIENTS 6 apples, any variety, peeled, cored, and chopped ¼ cup sugar 1 tablespoon ground cinnamon 2 ¾ cups all-purpose flour 1 teaspoon kosher salt […]
Hands Down The BEST Cinnamon Rolls
Ingredients Dough: 4 1/2 teaspoons active dry yeast 1 cup lukewarm whole milk 2 tablespoons sugar 1 teaspoon salt 3 tablespoons unsalted butter, room temperature […]
Egg Roll in a Bowl
30 minutes to prepare serves 6 Ingredients 1 1/2 pounds ground pork 1 yellow onion, finely chopped 1 1/2 tablespoons sesame oil 1/4 cup low-sodium […]
Sausage Potato Garlic Pan
40 minutes to prepare serves 4 Ingredients 1 pound baby red potatoes, halved or quartered 2 cups petite baby carrots Asparagus, 1 bunch 1/2 […]
Classic Amish Oatmeal Pie
Ingredients 1 1/4 cups brown sugar, packed 3/4 cup old-fashioned rolled oats 3/4 cup milk 1/2 cup sugar 3 large eggs, beaten 3 tablespoons unsalted […]
Poolside Broccoli Salad
Ingredients 5 cups broccoli, cut into florets 1 apple, cored and diced 1 pear, cored and diced 1/4 cup red onion, finely chopped 1 cup […]
Healthy Chicken Chili
Serves 8 Ingredients 1 1/2 pounds boneless, skinless chicken breasts 2 (14 oz.) cans fire-roasted diced tomatoes 1 (8 oz.) can tomato sauce 1 (14 […]