MAN-PLEASING CHICKEN- AKA WORLD’S BEST CHICKEN
INGREDIENTS: Chicken thighs-1 package, about 6 – 8 [Can also use breasts, but not as tender & juicy]. • Dijon mustard-1/2 cup • Maple […]
Easy Crock Pot Chicken and Dumplings
Ingredients: 3 boneless, skinless chicken breasts 2 Tbsp butter 2 cans cream of chicken soup 1 (14.5 oz) can of chicken broth 1/2 onion diced […]
Melt In Your Mouth Potatoes
45 minutes to prepare serves 6 INGREDIENTS 3 pounds yukon gold potatoes, or small potatoes, peeled and cut into thick slices 6 tablespoons unsalted […]
Chocolate Cheesecake Cookies
45 minutes to prepare 2 dozen INGREDIENTS 2 1/2 cups all-purpose flour 1 1/4 cups sugar 1 (8 oz.) package cream cheese, softened 1/2 […]
SOUTHERN POTATO SALAD
INGREDIENTS: 3 pounds medium russet potatoes 1 cup mayonnaise 1/4 cup yellow mustard 2 teaspoons apple cider vinegar 2 teaspoons sugar 1/2 teaspoon onion powder […]
GRILLED BACON-WRAPPED CORN ON THE COB
You’ll never eat corn any other way! INGREDIENTS 10 ears corn, husked and cleaned Cajun seasoning to taste salt and black pepper to taste 1 […]
Easy Ham and Cheese Stromboli
Ingredients 1 pound prepared pizza dough (homemade or store-bought) All-purpose flour, for sprinkling 16 thin-cut slices Genoa salami (1/3 pound) 8 thick-cut slices capicola ham (1/3 […]
Caesar Salad Pasta
Ingredients 1 cup mayonnaise ⅓ cup sour cream 1 large clove garlic, pressed 2 tablespoons lemon juice 2 anchovies, finely minced 1 teaspoon Worcestershire sauce […]
BAKED GARLIC PARMESAN POTATO WEDGES
You’ll Need: 3-4 large russet potatoes, sliced into wedges 4 tablespoons olive oil 2 teaspoons salt 2 teaspoons garlic powder 2 teaspoons Italian seasoning ½ […]
Bacon Cheese Puffs
These are a hit with kids and are great in the lunch box. Make a double batch as they’re guaranteed to disappear fast! Ingredients […]