To Die For Blueberry Muffins
Ingredients 1 1/2 cups all-purpose flour 3/4 cup white sugar 1/2 teaspoon salt 2 teaspoons baking powder 1/3 cup vegetable oil 1 egg 1/3 cup […]
CHICKEN SALAD WITH APPLES AND CRANBERRIES
Leftover rotisserie chicken, apples, celery, and dried cranberries in a light and creamy dressing,this easy healthy chicken salad with apples and cranberries is a lunchtime […]
Garlic & Lemon Chicken with Green Beans & Red Potatoes
Ingredients 6 tablespoons olive oil 2 lemons, 1 thinly sliced, 1 juiced 4 cloves garlic, minced 1 teaspoon kosher salt 1/2 teaspoon freshly ground […]
Pineapple Upside-Down Cupcakes
Ingredients: 1 can (20 oz) sliced pineapple, drained, juice reserved 1 box yellow cake mix 1/2 cup vegetable oil 3 eggs 1/3 cup butter, […]
Sarah Lee’s Sugar Free Peach Cobbler
My mother-in-law’s name was Sarah Lee Smith. I used to tease her when she cooked something extra scrumptious, by calling the dish Sarah Lee’s or […]
Chicken Spaghetti Casserole
FOR SOME REASON OR OTHER, THIS SEEMS TO BE A FAVORITE OF THE MEN IN MY FAMILY. YUM! We loved this. I made it with […]
BEST HOMEMADE POTATO SALAD
Ingredients 2 lbs baby potatoes, scrubbed 6 eggs 1 lb bacon 2 green onions, finely chopped 1 stalk celery, finely chopped 1 cup mayonnaise 1 […]
MAMMA’S CREAMY BAKED MACARONI AND CHEESE
Ingredients: 16 ounces elbow macaroni (about 3 cups) 3 tablespoons butter or margarine 1 ½ cups milk, divided 2 large eggs, lightly beaten 1 lb […]
Pecan Pie Cobbler
Ingredients : 1 Box refrigerated pie crusts, softened as directed on box 2 1/2 cups light corn syrup 2 1/2 cups packed brown sugar 1/2 […]
Extra Creamy Slow Cooker Cheeseburger Soup
30 minutes active; 4 hours inactive to prepare serves 8-10 INGREDIENTS 1 pound lean ground beef 1 (16 oz.) package velveeta, cubed 1 yellow […]