This decadent Mississippi Sin dip is an easy appetizer made with cheese and ham mixed together and baked inside a loaf of French bread until it is ooey gooey.
INGREDIENTS
- 16 oz Sour cream
- 8 oz Cream cheese, softened
- 2 c Sharp cheddar cheese, shredded
- 1 c Ham, chopped
- 1 tbsp Hot sauce
- 1 tsp Worcestershire sauce
- 1 loaf French bread, optional or serve in a bowl
INSTRUCTIONS
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Preheat oven to 350 degrees.
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Cut a hole out of the top of the bread and remove the soft inside. You can save the top of the bread to serve with the dip later.
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Mix the sour cream, cream cheese, cheddar cheese, ham, hot sauce, and Worcestershire sauce together in a bowl.
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Add mixture to french bread.
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Wrap stuffed bread in aluminum foil and bake for 45 minutes or until warmed through.
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Serve with bread and crackers.