Homemade McDonald’s McGriddles

Meat Patties:

1. Put the ground beef in a bowl and gently massage with your hands. Form 4 meat patties and then season with salt and pepper.
2. Cook over medium heat on a grill pan for 2-3 minutes on each side. 

Omelette:

1. Place the eggs in a medium-sized bowl and whisk yolks and whites together. Add the whole milk and whisk to combine.
2. Coat a large pan with butter and add ¼ of the eggs into it.
3. Cook the omelette on your stovetop over low heat for a few minutes on one side, add sea salt, then flip and cook another minute.
4. Gently fold the omelette into thirds, then into a square towards the top of the omelet.
5. Repeat this process with the rest of the eggs until you have 4 omelettes.

Pancakes:

1. Combine the dry ingredients – flour, baking powder, and salt – in a large bowl, then add the milk, egg, butter, maple syrup. 
2. Mix everything until you a smooth, thick batter forms. 
3. Coat a non-stick pan with a little butter and pour 2-3 tablespoons of pancake batter.
4. Cook for about a minute or two, flip and cook for another minute. Repeat until you have 8 pancakes. 
5. While pancakes are cooking, cook the bacon on a pan until crispy or if you are using the microwave kind, cook in the microwave. 

Assembling:

1. Put one hot pancake on a plate and place a slice of American cheese on it.
2. Place the meat patty on the cheese, followed by the creamy omelette and some slices of crispy bacon. 
3. Top with a second pancake, and repeat until you have 4 McGriddles.