Crockpot Ribs

These crock pot ribs are a delicious way to enjoy fall off the bone ribs with the convenience of a slow cooker!

Ingredients:

  • 2 racks pork ribs
  • Rib Rub
  • Batch of sweet and smoky BBQ sauce (below)

Sweet and Smoky BBQ Sauce

  • 1 cup Bold BBQ Sauce
  • 1/4 cup ketchup
  • 4 tablespoons Worcestershire sauce
  • 2 tablespoons + 1 tsp Dijon mustard
  • 3 garlic cloves, minced
  • 1 tablespoon brown sugar
  • 1 tsp liquid smoke

Directions:

Preheat oven to 350

  1. Massage ribs with rib rub. Roast for 60 minutes, flipping in between.
  2. While the ribs are cooking, whisk together the BBQ sauce together in a small bowl.
  3. Arrange ribs in a Crockpot and smother ribs in sauce. I layer rib, sauce, rib, sauce. Cook on low for 6-8 hours

Suggestion: Double the sauce recipe and brush on the ribs before serving for an extra saucy experience.