Ingredients
- 2 cups cooked, shredded chicken (rotisserie chicken works great!)
- 2 cups shredded cheddar cheese
- 1/4 cup chopped red onion
- 1/4 cup chopped fresh cilantro
- 1/2 cup BBQ sauce (your favorite kind)
- 4-5 large flour tortillas
- 2 tablespoons oil (canola or vegetable work best)
Instructions
- Add chicken, cheese, onion, cilantro and BBQ sauce to a mixing bowl and toss to combine. Add more BBQ sauce if needed, to taste.
- Layer tortillas with a 1/2 cup of the mixture. Starting at that end, roll the tortilla up, folding in the sides like a burrito.
- Spray a large skillet generously with cooking spray and place the wraps seam side down on the greased skillet. Gently brush the tops of the wraps lightly with oil, or spray them with cooking spray. Turn the wraps every minute or two until they are golden and crispy on all sides. Serve immediately.