The Perfect Classic Pot Roast
INGREDIENTS 3 lb boneless chuck roast 3 tablespoons all-purpose flour 2 tablespoons olive oil 2 large yellow onions, thickly sliced 1 cup red wine 3 […]
INGREDIENTS 3 lb boneless chuck roast 3 tablespoons all-purpose flour 2 tablespoons olive oil 2 large yellow onions, thickly sliced 1 cup red wine 3 […]
INGREDIENTS 2 cups cooked white rice 1 (15 oz.) can black beans, rinsed and drained 1/2 yellow onion, finely chopped 2 cups Mexican cheese blend, […]
Super-moist dessert bread loaded with mandarin oranges and whole cranberries. To Make this Recipe You’ll Need the following ingredients: Ingredients 2 C. self rising flour […]
Everyone loves these quick and easy chicken & pineapple kabobs! The longer you marinate the chicken the better. Ingredients 3 Tbsp soy sauce 3 Tbsp […]
INGREDIENTS 4 cups beef broth 2 pounds beef chuck, cut in 1-inch cubes 3 cloves garlic, minced 3 tablespoons flour 2 tablespoon canola oil 1 […]
INGREDIENTS 2 tablespoons olive oil 1 large onion, halved and sliced 2 teaspoons salt 4 cloves garlic, minced 8 cups vegetable stock 1 (15 oz) […]
INGREDIENTS 1 cup (2 sticks) unsalted butter, softened 3/4 cup light brown sugar, loosely packed 1/2 cup granulated sugar 1 egg 1 teaspoon vanilla extract […]
INGREDIENTS 1 (15 oz.) can baked beans 1 (15 oz.) can chili beans 1 (15 oz.) can pork and beans 8 slices bacon, cooked and […]
INGREDIENTS 1 pound baby red potatoes, halved or quartered 2 cups petite baby carrots Asparagus, 1 bunch 1/2 large yellow onion, thinly sliced 1 package […]
INGREDIENTS 1 46-ounce container V8 juice 1 46-ounce V8 juice container of water 2 cans mixed vegetables, undrained (or equivalent of desired veggies) 2 pounds […]
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