ONE POT CABBAGE CASSEROLE
INGREDIENTS 2 lbs. ground beef Salt and pepper or creole seasoning 1 onion, chopped 1 cup rice, uncooked 3 large handfuls of roughly chopped cabbage […]
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APPLE AND CREAM CHEESE BUNDT CAKE WITH CARAMEL PECAN TOPPING
Ingredients Cream Cheese Filling: 1 (8-oz.) package cream cheese, softened 1/4 cup butter, softened 1/2 cup granulated sugar 1 large egg 2 tablespoons all-purpose […]
Cowboy Caviar
Makes 8 servings Prep Time: 10 minutes Total Time: 1 hour 10 minutes Ingredients 3 cups seeded and diced Roma tomatoes (about 1 pound […]
LEMON BROWNIES
Ingredients ¾ C All Purpose flour ¾ C sugar ¼ teaspoon salt 1 stick butter, soft 2 eggs 1 Tablespoon of Lemon juice zest from […]
SLOW COOKER SHEPHERD’S PIE
Yields 6-8 servings Ingredients 1 1/2 pounds (680 g) boneless beef chuck roast, trimmed and cut into 1-inch cubes 3 cloves garlic, minced 4 […]
Crockpot Bacon Cheese Potatoes
Ingredients : 1/4 pound bacon, diced – I bake it first in the oven so that it is “done” and browned then I dice […]
ZERO CARB FOODS FOR A SLIM YOU!
Are you trying to lose weight and become the best version of you? Add zero carb foods to your eating regimen to lose weight. If […]
Shrimp and Sauteed Spinach
If you know how to cook shrimp, consider yourself lucky! Many people don’t know the right way to prepare it. Check out this recipe, I […]
Italian Chicken Soup
INGREDIENTS ½ box pasta, I used Ditalini or a short macaroni type pasta 2 C shredded turkey or chicken 4 C chicken broth 1 […]
Cheesy Beef Goulash
Gou-lash: A mixture of many different elements; a hodgepodge. Sometimes, I feel like my brain is Goulash! Do you ever feel that way? Too many things to think about and worry about, […]