Slow Cooker Lasagna Rolls
Ingredients 12-13 lasagna noodles 15 oz container ricotta cheese 2 cups shredded cheese 1/3 cup parmesan cheese 2 eggs Italian seasoning grinder 1 cup […]
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HEAVENLY OREO DESSERT
Ingredients 1 (15.35 ounce) package Double-Stuffed Oreo cookies 1/2 cup butter, melted 2 packages (3.9 ounce, each) Instant Chocolate pudding mix 3 1/4 cups cold […]
Crock pot Veggie Soup
Ingredients 2 pounds ground beef or ground turkey ½ medium onion, diced 2 cups fresh or frozen Lima beans or 1 (15-ounce) can Lima beans, […]
Slow Cooker Pot Roast
Ingredients 4-5 pound chuck roast 2 tablespoons canola oil 2 teaspoons Kosher salt 1 teaspoon coarse ground black pepper 1 teaspoon dried thyme 1 […]
Slow Cooker Beef Chili
Ingredients: 2 pounds lean ground beef (80/20) 1 yellow onion, chopped 3 garlic cloves, minced 2 (16-ounce) cans red kidney beans, rinsed and drained 29 […]
Texas Roadhouse’s Rolls
Ingredients 1 cup warm milk 1 package or 2 1/4 teaspoons active dry yeast 1/3 cup sugar 3 1/2 cups all-purpose four, plus more for […]
Crock Pot Cream Cheese Chicken Chili
2 chicken breasts, still frozen 1 can Rotel tomatoes 1 can corn kernels, do not drain 1 can black beans, drained and rinsed 1 pkg. Ranch […]
Sausage Cream Cheese Crescents
What you need: 16 oz bulk sausage cooked and crumbled (any flavor) 8 oz cream cheese, softened 2 can(s) refrigerated crescent rolls 1 c shredded […]
INDIAN FRYBREAD
Ingredients: 4 cups all purpose flour 1 tablespoon baking powder 1 teaspoon salt 2 tablespoons powdered milk 1 1/2 cups warm water 1 cup shortening […]
ONION PARMESAN ROASTED RED POTATOES
WHAT YOU NEED: 2 lbs red potatoes, sliced 1/2 inch thick 1/3 cup vegetable oil… 1 (1 ounce) envelope dry onion soup mix grated parmesan […]