Articles by admin

“Strawberries and rhubarb combine to make a sweet, fruity filling in this cake. The crumb topping adds a little crunch; it would probably be good […]

We were on our way home when I realized I haven’t prepared anything for dinner! While I wanted to give my husband a warm home […]

The first two times I followed this recipe, the chicken tasted a little too greasy for us. I decided to give it one last try […]

I’m sure a lot of you have had lazy pierogi. This is more of a Lazy Pierogi with Kielbasa. I took my mothers recipe years […]

Ingredients:   1¼ cups all-purpose flour 2 teaspoon baking powder ¼ tespoon salt ¼ cup milk(room temperature) ¼ cup plain yogurt (room temperature) ¼ cup […]

If you’re looking for a frosting that’s universally loved and has truly stood the test of time, look no further than Seven Minute Frosting. Dating […]

You don’t have to be a cowboy or cowgirl to love these cookies. I’m neither and couldn’t get enough of them. I’m not exactly sure […]

Ingredients 1 bag (5 Pounds) Red Potatoes, Cut Into Chunks 4 cloves Garlic, Minced 1 whole Onion, Peeled And Roughly Chopped 2 whole Green Bell […]

INGREDIENTS 1 (9 inch) unbaked pie crust (see footnote for recipe link) 3 cups rhubarb, sliced 1/4-inch thick 1 cup fresh strawberries, quartered 3 large […]

  Ingredients: 2 lbs. beef stew meat, cubed ½ tsp. salt ½ tsp. black pepper 1 clove minced garlic 1 tsp. Worcestershire sauce 1 tsp. […]