Cheesy Hot Dog Soldiers

Cheesy Hot Dog Soldiers

Serves 4-6; 45 minutes

INGREDIENTS
  • 8 jumbo hot dogs, cut into thirds
  • 1 can (15 oz) tomato sauce
  • 2 cups mozzarella, shredded
  • 1 small onion, thinly sliced
  • 1 clove garlic, minced
  • 2 tablespoons olive oil
  • Kosher salt and freshly ground pepper, to taste
PREPARATION
  1. Preheat oven to 375°F and lightly grease a baking dish. Set aside.
  2. In a medium sauce pan over medium heat, heat the olive oil. Add onions and cook until translucent, 3-5 minutes. Add garlic and cook one minute more.
  3. Add tomato sauce and bring to a simmer. Season with salt and pepper and let simmer 2-3 minutes. Spread sauce evenly across the bottom of the baking dish.
  4. Arrange hot dogs standing up in rows across baking dish. Top evenly with cheese and bake until bubbly and cheese has melted, 30-40 minutes. Enjoy!